At Boer Brothers Restaurant Services, we understand that the heartbeat of a restaurant's kitchen often depends on the reliability of its commercial dishwasher. This indispensable machine sees thousands of uses annually, tirel [...]
Read More
We all relish delectable dishes that tantalize our taste buds. Yet, the process of creating these culinary masterpieces often results in a buildup of grease in kitchen exhaust hood systems. When left unchecked, this accumulat [...]
Read More
The HVAC is just not running like it should First, if your HVAC system is no longer running properly like it's supposed to, it is obviously time to have it inspected, as it could very well be an indicator of something else th [...]
Read More
Buying a new walk-in cooler or freezer could be costly, but so can utility bills. Depending on how bad of shape your existing walk-in is in, a new walk-in could pay for itself within a year or two. There is no specific age fo [...]
Read More
Restaurant owners use their dishwasher thousands of times each year to clean all of the dishes and tableware. Imagine doing all that by hand. There are significant health risks connected with sanitation. If the health inspect [...]
Read More
No business owner wants to hear the refrigerator or freezer needs to be replaced. These investment appliances are crucial to many businesses, but is not the cheapest thing to buy. Old and inefficient walk-in coolers end up co [...]
Read More
Owning a restaurant in 2020 can be an exciting and rewarding career. It is also a lot of time, money, and work. There are so many things to worry about such as menus, purchasing food, passing inspections, keeping customers ha [...]
Read More